Agricultural Training for Refugees

CRESS aims to increase food security for the refugee and host families by delivering training to improve nutrition and provide income generation from growing vegetables using sustainable organic techniques.

A wide variety of vegetables are promoted and grown in both the group gardens and individual home gardens.  The farmers are trained to use crop rotation which prevents pest build up and enables efficient use of soil nutrients.

Each community has a lead farmer who receives extra training so that they can go on to train their peers. They lead their groups and cascade their knowledge ensuring better
outcomes. Alongside better agricultural practices, this approach brings communities together for greater unity, sustainability and
self-sufficiency.

Agriculture Stories

Ester Ide
Joyful Group
Regina in her garden
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ACHIEVEMENTS

Get Involved

Donate £200

To train a Savings Groups in sustainable agricultural methods and supply seeds and tools for their first season.